* 6 cups of Rice Krispies cereal
* Chocolate (optional)
* 40 big marshmallows, or 1 bag
* 1/4 Cup Butter
* 1/2 Teaspoon Vanilla Extract (optional but recommended by myself)
* Chocolate (optional)
* 40 big marshmallows, or 1 bag
* 1/4 Cup Butter
* 1/2 Teaspoon Vanilla Extract (optional but recommended by myself)
1. Put ¼ cup of butter in a pot, and put on low heat for 5-10 min.
3. Spread the cereal mixture on the tray and flatten with a spatula. You may need to repeatedly grease the spatula since the mixture will be very sticky.
4. Let it cool to room temperature for 15-20 minutes, cut into 24 pieces and enjoy !
i just get mine from Giant...i can't bake/cook to save my life
ReplyDeleteImma gonna have to try that! looks tasty.
ReplyDeleteLooks pretty ace, nice tip. Much love.
ReplyDeleteLooks delicious. I've always wanted to figure out how to make those.
ReplyDeleteI love rice crispy cakes.
ReplyDeleteLove em...I do a life hack blog as well....I love rice krispy treats...
ReplyDeletence pro tips!!
ReplyDeleteI'm going to try this recipe
ReplyDeletetry peanut butter recipes instead of marshmallows.... your mind will be blown
ReplyDeletenomnomnomnom this looks yummy
ReplyDeleteCool blog!
ReplyDeleteyeah, that's a really tasty thing
ReplyDeleteLooks delicious going to have to try this out.
ReplyDeleteYeah I actually tried this and when it says low heat it really means low heat.. I cooked it on high and just scorched the butter and marshmallow. :(
ReplyDeleteRice Krispy Treats are god tier.
ReplyDeleteAll the god damn time.